Funeral Catering
Menu 1
- Ham, Beef, Cheese, Egg and Turkey open baps
- Sausage Rolls
- Pork Pies
- Scotch eggs
- Cheese Quiche
- All served with Mixed salad
- Good selection of cakes
- Tea and coffee
- Plates, napkins and staff to serve
£7.00 per person
Menu 2
- As menu 1
- with small chicken portions
- mixed vol-au-vents, Coleslaw and sausage
(Good menu for lunch time)
£8.00 per person
Menu 3
- Tray of mixed open baps
- Ham, Turkey, Cheese and egg
- Sausage rolls
- pork pies
- Cream and jam scones
- Tea and Coffee
- Staff to serve
(Good menu for afternoon time)
£6.00 per person
All prices are exclusive of VAT

